Annual Conference on EU Law in the Food Sector 2020
- Food security and transparency
- Impact of COVID-19 on the food sector
- Green Deal and food law
Online Conference on
1 October 2020 – 09:00-17:30 CEST
2 October 2020 – 09:00-12:30 CEST
1 October 2020 – 09:00-17:30 CEST
2 October 2020 – 09:00-12:30 CEST
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Online Conference, 1 October 2020 – 2 October 2020 |
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420SR29 |
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Objective
The aim of this online annual conference is to provide food law practitioners with an analysis of the recent legislation, case law and ongoing policy developments at EU level affecting the food sector.Key topics
- Farm to Folk Strategy/EU Green Deal
- COVID-19 pandemic and food security issues
- New Regulation 2017/625 on official controls
- Regulation 2019/1381 on transparency and sustainability
- Recent developments in food labelling
- Food crime
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Artificial intelligence (AI) in the food & beverage sector
Who should attend?
In-house counsel and industry representatives, lawyers in private
practice, regulatory authorities and public administration, and other
legal professionals.
Interactive online conference
The online conference will be hosted on ERA’s own online training platform. You will be able to interact immediately and directly with our top-quality speakers and other participants. We will make the most of the technical tools available to deliver an intensive, interactive training experience.As the platform is hosted on our own server, the highest security settings will be applied to ensure that you can participate safely in a high-quality online training environment.
Programme
Special offer for online seminar registration
