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Jahrestagung zum europäischen Lebensmittelrecht 2021

Morgenveranstaltungen

Online, 19. Mai 2021 – 21. Mai 2021
Sprache:

Tagungsnummer:
421R33e

Rechtsgebiet:



Objective

The aim of this online annual conference is to provide food law practitioners with an analysis of the recent legislation, case law and ongoing policy developments at EU level affecting the food sector.

Key topics

  • Farm to Folk Strategy and the EU Green Deal: state of implementation
  • COVID-19 pandemic and the agri-food sector
  • New EFSA transparency schemes
  • Circular economy and food waste
  • Brexit and the food and drink businesses
  • Product Environmental Footprint (PEF) metrics and green claims
  • Probiotics and health claims
  • Regulation of lab-grown meat and CBD products
  • CJEU case law update
  • Recent legislative and policy developments

Who should attend?

In-house counsel and industry representatives, lawyers in private practice, regulatory authorities and public administration, and other legal professionals.

Interactive online conference

The online conference will be hosted on ERA’s own online platform. You will be able to interact immediately and directly with our top-quality speakers and other participants. We will make the most of the technical tools available to deliver an intensive, interactive training experience. As the platform is hosted on our own server, the highest security settings will be applied to ensure that you can participate safely in a high-quality online training environment.


DOKUMENTE


DOKUMENTE


Programm

DOCUMENTS


Hintergrunddokumentation
Die Dokumentation ist hier für angemeldete Teilnehmer dieser Tagung verfügbar.

WICHTIGER HINWEIS


Wichtiger Hinweis
Bitte beachten Sie, dass die Zahlung per Rechnung spätestens zwei Tage vor der Online-Veranstaltung erfolgen muss. Eine Zahlung per Kreditkarte ist jederzeit möglich.

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